Preparation of acetylsalicylic and ketoglutaric acid salts with basic amino acids

Abstract

Methods of preparation, physical and chemical characteristics for amine salts of basic amino acids (L-arginine, L and DL-lysine, L-ornitine) with acetylsalicylic and ketoglutaric acids, as well as ketoglutaric acid double salts containing L-glutamine as the second cation, have been described. The obtained salts of amino acids are potentially therapeutically important compounds.